On the first morning of the 26’ Growing Dome Greenhouse build, Tyrone's Uncle John told us that when constructing a new building it was Navajo tradition to always put the door on the East side of the building and work your way clockwise...following the sun. Otherwise, ‘it gets you all out of whack’.
My husband, Rex Inman, and I own Fogwood Food, LLC. We specialize in growing specialty crops, things like asparagus, ghost peppers, oyster mushrooms, shiitake mushrooms, and baby ginger...but, particularly Shiitake mushrooms.
Butch Weaver discussed the custom aquaponics system in his Colorado Community Greenhouse
Janet and I first met Bjorn Oliviusson in Fall 2012 when we arrived to help install the 33′ Growing Dome Greenhouse sold to the Royal Institution of Technology in Stockholm, Sweden. As described in Bjorn’s post, it ended up at a school near the university, a pleasant setting, but late Fall in Stockholm the sunlight...
Cloud City Farm: From Superfund Site to Community Gardens, Thriving High Altitude Farm and Year-Round Growing Dome Greenhouse With only 28 frost free days a year, and living 10,000 feet above sea level, they are growing what at first might seem impossible. Cloud City Conservation Center (C4) Cloud City Conservation Center (C4) is a non-profit 501(c)3...
Larkin Stentz emailed us this beautiful picture of their 22′ Growing Dome Greenhouse at Green Angel Gardens in Long Beach, WA.
For all of you who followed the 33’ Growing Dome build at Rodale Institute this Spring, you might remember our Ambassador, Richard Miller, who supervised the installation of the Growing Dome. Growing Spaces is happy to sponsor Richard Miller’s return to Rodale Institute to attend a Shumei Natural Agriculture Conference on July 26-27, 2013. The...
4-25-13 Thursday: I love round tanks, especially when it comes to leveling. Today we were busy finishing the tank. Don’t you love Janet’s pleats in the tank liner? And, yes, for a charge she will come redo your tank! Other tasks included finishing the fans, final odds and ends at the door, and leftover parts! 4-27-13: Thursday...
We thought we might be nearing a close with the construction of the 33′ Growing Dome at the Shumei Garden at the Rodale Institute, but this story sure has had it’s twists and turns! It turns out that Richard is headed back east to work on some finishing touches and to help with consulting on...
As the 33′ Growing Dome at the Shumei Natural Agriculture Garden at the Rodale Institute continues to take shape we see how many wonderful volunteers are pitching in to make this project happen. Richard Miller, Growing Spaces installation supervisor, has been kind enough to send us updates as they go. 4-9-13 Tuesday: I checked hubs...
The 33′ Growing Dome at the Shumei Natural Agriculture Garden at the Rodale Institute is going up nicely. Richard Miller has been kind enough to send us updates as they go, so you can feel like you’re right there with them! 4-2-13 Puxatawney Phil is part of a stew right about now. No, not because...
“Off Again To High Adventure”with Richard Miller, Growing Spaces Staff Question: What do Growing Spaces, Rodale Institute, and Shumei Natural Agriculture have in common? Answer: A 33′ Growing Dome Yes, it’s true…Here we go again. Janet and I, the lowly vent maker, are “off again to high adventure”. Well, 15′-6″ high at least, to the...
This Growing Dome Greenhouse is growing food and educating the community on a mountain in Oregon
Last week, we posted a testimonial video from Truckee Community Farms‘ co-owner Bill Kelly and manager Susie Sutphin talking about their project and how they’re using their Growing Dome. These two, along with the other co-owner Kevin Kelly, have been awarded the Your 2 Cents Program Grant. “The Rodale Institute’s $5,000 Your 2 Cents donation...
Bill Kelly and Susie Sutphin, two of the people who have started a project they call Truckee Community Farms, came to Growing Spaces and explained what their focus is and how they got started. We love to hear from people like these who take a good idea and put it into action, and we are...
“The principle of Natural Agriculture is an overriding respect and concern for Nature,” stated Mokichi Okada in his book A Great Agricultural Revolution. This respect leads to minimum intervention in the growing processes. While many modern agricultural practices are based on a belief in the need to control and manipulate the growing process, Natural Agriculture...
Enchanted Valley Farm uses Growing Dome to provide for its fresh, homemade spreads! Find this homestead on the Archuleta County map where you least expect to find anything close to an organic export food processing facility, and you find Archuleta County’s finest organic export food processing facility. Of course, when you find such a facility...
