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We love hearing from our Growing Dome owners, so when we received a very encouraging email from Lori Binczak, we had to share it with you guys. It’s so great when we get little reminders like this that remind us why we do what we do. We can’t believe what she’s accomplished in her 18′ Growing Dome! Simply amazing! Here’s what Lori wanted to share:

“As a first time vegetable/fruit grower, I have been experimenting all spring/summer. I have learned at a dramatic pace because the dome has allowed me to grow rapidly and discover many things about the differences in growing each variety of plants that I have planted this year.

I began the dome with 1 yr old asparagus in the first bay, asparagus from seed in the second bay, heritage tomatoes in the 3rd, 3 English cucumber plants at the back and green pepper & habanero plants in the 4th bay, the 5th has broccoli and bean hyacinth (for the climbing leaf growth and attractive flowers/pods), the 6th bay had too many zucchini plants and I have now removed all but one and am beginning to reap zucchini as a result. The two bays on the other side of the door are now in their second planting season. I had an amazing crop of mesclun greens and snow peas and when they began to fade, I planted Swiss chard & green beans in their place.

Goldfish in greenhouse pond

The centre of the dome is my pride and joy… my fig is growing by leaps and bounds as well as the pomegranate tree. My clementine tree set fruit but unfortunately, just as the fruit had set it was over watered and dropped them all. I will know for next year! My mango didn’t appear to be doing anything for months and suddenly a few weeks ago there was a bud at the crown which sprouted 5 new shoots to create the umbrella which will make up the tree. I am so excited because in only a few weeks, not only are these full branches but each has another bud in it’s center forming! Last but not least, though very slow in starting them, each of my globe artichoke.

For a month now we have been feasting on the prolific English cucumbers and we are starting to reap the rewards of the tomato jungle… lol I have now learned the value of early removal of some of the leaves for better tomato production, but you can see that I couldn’t even take a close up of that bay because the tomatoes are massive and all grown from seed! I have not yet done the additional research to obtain the fingerlings for the tank, but the gold fish have been in the tank from it’s beginning and are healthy and growing.

Well, I bet you weren’t expecting that long winded update but it should tell you how happy I am with my Dome and how much I would love to share that information with other prospective buyer and/or interested groups.

Cheers,

Lori”

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Growing Spaces

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Growing Spaces

This byline marks posts written collectively by Growing Spaces staff where no single contributor is the primary author. Growing Spaces has designed and built geodesic Growing Dome greenhouses from Pagosa Springs, Colorado since 1989, with more than 2,000 installations across 50 states and 14 countries. Posts under this byline draw on shared expertise from the team: gardeners working the production trial domes, design and engineering staff, installation crews working on customer sites, and customer experience staff who walk owners through configuration and long-term operation. When a post belongs under one person's name, it carries that person's byline instead.

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